Hank Lambert
Chief Executive Officer
PURE CHEMICALS CO.
Australia
Biography
Hank Lambert is an accomplished food industry and consumer products executive with broad management skills, including strategic planning and business development, go-to-market execution, business integration, food safety and investor relations. He has over 35 years of food industry experience, having worked at such notable companies as Heublein Inc.; RJ Reynolds; Nabisco, Inc.; and, Pinnacle Foods. He has held various business unit leadership positions servicing the foodservice and leading consumer food brands markets. Mr. Lambert has also served on boards and as a member of various food industry associations, including the International Foodservice Manufacturers Association (IFMA), Institute of Food Technologists, Safe Supply of Affordable Food Everywhere (SSAFE), and North American Meat Institute (NAMA).
Research Interest
Molecular Biology and Molecular Genetics
