Bioinformatics & Systems Biology

Bioinformatics & Systems Biology Experts

César Burgos-díaz

TY Engineering And Design


César Burgos-Díaz completed his PhD on Biotechnology at University of Barcelona (Spain), where his studies were focused on production and characterization of biosurfactants. Currently, he is a researcher at AgriaquacultureNutricional Genomic Center (CGNA) in Temuco-Chile. His main research interest is the interaction between ionic biopolymers in order to encapsulate and protect aromatic compounds (flavors). In fact, in 2013 he was granted a FONDECYT postdoctoral project (N°3140001) about encapsulation of flavors specifically related to the evaluation of multilayer emulsions with ionic biopolymerssubjected to spray drying. Additionally, he has published different papers in reputed journals

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