Food & Nutrition

Food & Nutrition Experts

Samia Hamma

Food Science
A. Mira University of Bejaia


Samia Hamma has completed his Doctorat thesis at the age of 35 at the Unversity A Mira of Bejaia in Algeria place of study of post graduation. Teacher researcher at the Laboratory of Applied Microbiology benefits from having two teams in France (food-safety laboratory in Clermont Ferrand) and has participated in several congresses intenationnal and publishes an article.

Research Interest

Food microbiology

Global Experts from Algeria

Global Experts in Subject

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