Food & Nutrition
Global

Food & Nutrition Experts

Esdras Sundfeld

Researcher
Research and Development
Empresa Brasileira de Pesquisa Agropecuaria
Brazil

Biography

He is a Food Engineer from Unicamp (1978), MSc in Food Science from the University of California - Davis (1992) and PhD in Food Engineering from Unicamp (1999). Researcher at the Brazilian Agricultural Research Corporation - Embrapa since June 1982, working in research and development in food processing. He is currently Head of R & D of Embrapa Food Technology. From July / 2007 to August / 2011 held the positions of Head of R & D of Embrapa Agroenergy, a research center whose facilities were inaugurated in December / 2010 to develop research, development and innovation in the area of agroenergy .He held various positions in administration of research, such as coordinator of Food Engineering Area of Embrapa Food Technology; coordinator of Embrapa?s National Research Program in Food Technology; coordinator of the Industrialization and Quality area of the National Research and Development Program of Coffee

Research Interest

Food Technology

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