Agri and Aquaculture
Global

Agri and Aquaculture Experts

Gustavo Adolfo Saavedra Pinto

Researcher
Research and Development
Empresa Brasileira de Pesquisa Agropecuaria
Brazil

Biography

He is graduate in Chemistry from Federal University of Rio de Janeiro (1995), master's degree in Biochemistry from Federal University of Rio de Janeiro (1998) and ph.d. at Chemical Engineering from the Federal University of Rio de Janeiro (2003). Has experience in Chemical Engineering, focusing on Biochemical Processes, acting on the following subjects: aspergillus niger, semi-solid fermentation, tanase, submerged fermentation and hydrolytic enzymes.

Research Interest

Aspergillus niger, semi-solid fermentation, tanase, submerged fermentation and hydrolytic enzymes.

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