Food & Nutrition

Food & Nutrition Experts

Aman Ullah

Assistant Professor
Agricultural, Food & Nutritional science
University of Alberta


Aman Ullah is an Assistant Professor of Lipid Utilization – renewable resources for industrial processing in the Department of Agricultural, Food & Nutritional science (AFNS) from University of Alberta. He has a Ph.D from University of Genova (Italy) by working together at Southern Methodist University, USA (In Chemical Sciences and Technologies) and Master of Science in Organic Chemistry in University of Agriculture Faisalabad (U.A.F.), Pakistan and Bachelor of Science from University of the Punjab, Lahore, Pakistan (Botany, Zoology & Chemistry). He is an Assistant Professor Specializing in the Utilization of Lipids from the Department of Agricultural, Food and Nutritional Science. he also developed new corses like Renewable Biomaterials which with fundamentals in bio-based materials development, characterization, and applications and also Provided research guidelines to students on various projects, Designed and organized assessment tests. He is a member of The American Chemical Society (ACS), Society of Plastics Engineers (SPE), Bio-Environmental Polymer Society (BEPS), The Royal Society of Chemistry (RSC) and Association of the Chemical Profession of Alberta (ACPA). He also received awards and fellowships from Canadian Rising Star in Global Health Award awarded by Grand Challenges Canada, Interuniversity National Consortium for Science and Technology of Materials (INSTM) Research Fellowship and many.

Research Interest

Synthesis of monomers, Biopolymers, Nano-engineered biopolymers, Nano-biocomposites and bioconjugates from renewable resources for various applications, Renewable biomaterials, Monomers, Biopolymer synthesis, Bionanocomposites preparation and characterization, Food and non-food packaging, New monomers & biopolymers, Water remediation, Bioconjugates and Nanobiomaterials

Global Experts from Cameroon

Global Experts in Subject

Share This Profile
Recommended Conferences
  • 6th International Conference on Sports Nutrition & Fitness

    August 06-07, 2018 Tokyo, Japan

  • 27th World Congress on Diet, Nutrition and Obesity

    September 7- 8, 2018 Auckland, Newzealand

  • 17th World Congress on Nutrition and Food Chemistry

    September 13-15, 2018 London, UK

  • 19th Global Summit on Food & Beverages

    September 14-15, 2018, Virginia, USA

  • 8th Annual Congress on Probiotics & Functional Foods

    September 24-25, 2018 Tokyo, Japan

  • International Conference on Food Production and Preservation

    Oct 17-18, 2018 Ottawa, Canada

  • International conference on Probiotics and Prebiotics

    October 31 - November 01, 2018 San Francisco, USA

  • 30th International Conference on Nutraceuticals & Public Health

    November 5-6, 2018 Bangkok, Thailand

View more