Andy Taylor
President
Food Services
Joeys Group of Companies
Canada
Biography
Andy has more than 30 years' experience in the restaurant industry, 21 of which have been with Joey's. He joined Joey's after national and international experience with a major multinational restaurant chain. Andy has a B.A. (Hons) in Psychology from Queen's University. Starting as a Regional Manager he helped grow the company from 32 restaurants. As President, Andy oversees Development, Operations, and Marketing of the Franchise Company, including Joey's Seafood Restaurants and the exciting new Joey's Urban Restaurants.
Research Interest
Business
