Eduardo Luz
Head of the U.S. Meals & Sauces Business
food processing
Kraft Heinz Co.
Canada
Biography
Eduardo Luz is the Head of the U.S. Meals & Sauces Business for The Kraft Heinz Company. He was previously President of U.S. Sauces & Frozen, a business unit that included the entire Kraft and Heinz ketchup, condiments, dressings and frozen portfolio. Eduardo joined Heinz in 2013 as Managing Director for Consumer Products, and in 2014 was promoted to serve as Zone President of Heinz North America. Prior to joining Heinz, Eduardo was the CEO of Flora, a Brazilian CPG Company. Eduardo also held executive positions with Unilever and AB InBev. He holds an MBA from the Wharton School at the University of Pennsylvania.
Research Interest
Eduardo Luz is the Head of the U.S. Meals & Sauces Business for The Kraft Heinz Company. He was previously President of U.S. Sauces & Frozen, a business unit that included the entire Kraft and Heinz ketchup, condiments, dressings and frozen portfolio. Eduardo joined Heinz in 2013 as Managing Director for Consumer Products, and in 2014 was promoted to serve as Zone President of Heinz North America. Prior to joining Heinz, Eduardo was the CEO of Flora, a Brazilian CPG Company. Eduardo also held executive positions with Unilever and AB InBev. He holds an MBA from the Wharton School at the University of Pennsylvania.
