Herbert (bart) Lardner
Adjunct Professor
Animal and Poultry Science
University of Saskatchewan
Canada
Biography
Prof. Herbert (Bart) Lardner, has received his PhD from Saskatchewan. Currently, he is working as Adjunct Professor, at University of Saskatchewan. His research interest includes Beef cattle nutrition, Forage and pasture management, Cost effective heifer development, Effect of maternal nutrition on fetal programming, Management of alternative calving systems, Application of commercially available genomic technology. He has authored several publications.
Research Interest
Beef cattle nutrition, Forage and pasture management, Cost effective heifer development, Effect of maternal nutrition on fetal programming, Management of alternative calving systems, Application of commercially available genomic technology
Publications
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Lardner HA, Damiran D, McKinnon JJ. Evaluation of 3 bromegrass species as pasture: Herbage nutritive value, estimated grass dry matter intake and steer performance. Livestock Science. 2015 May 31;175:77-82.
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Durunna ON, Girardin LC, Scott SL, Robins C, Block HC, Iwaasa AD, Khakbazan M, Lardner HA. The effects of spring versus summer calving on beef cattle reproductive and growth performance in western Canada. Canadian Journal of Animal Science. 2014 Mar 11;94(2):259-71.
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Lardner HA, Kumar R, Darambazar E, Damiran D, McKinnon JJ. Comparison of Chemical Composition and Rumen Degradation Kinetics of Three Forages: Whole Plant Barley, Whole Plant Foxtail Millet and Grass-Legume Hay. Journal of Agricultural Science. 2016 May 10;8(6):1.
