Wendy Dahl
Adjunct Professor
Nutrition
University of Saskatchewan
Canada
Biography
Dr. Wendy Dahl is an Assistant Professor in the Food Science and Human Nutrition Department at the University of Florida, Gainesville, USA. Dr. Dahl was appointed Adjunct Professor in the Division of Nutrition and Dietetics in 2005. As an Adjunct Professor, she collaborates with faculty in research, and serves on graduate student committees. She is a past member of the University of Saskatchewan's Behavioural Research Ethics Committee. Dr. Dahl is a member of the Editorial Board of the Canadian Journal of Dietetic Research and Practice and serves a reviewer for a number of nutrition journals such as the Journal of the American Dietetic Association, Clinical Nutrition, and Nutrition.
Research Interest
Dr. Dahl's current research interests include the role of dietary and functional fiber in medical nutrition therapy, and food and nutrition issues of the frail elderly.
Publications
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Dahl WJ, Ford AL, Turner RE. Perspectives on the Agricultural and Life Sciences Undergraduate Research Experience at the University of Florida. NACTA Journal. 2013 Sep 1;57(3):32-7.
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Ford WJ, Whiting SJ. Visiting Faculty from Abroad: Contributing to Global Competency of Nutrition Students at Hawassa University, Awassa, Ethiopia.
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Salmean YA, Zello GA, Dahl WJ. Foods with added fiber improve stool frequency in individuals with chronic kidney disease with no impact on appetite or overall quality of life. BMC research notes. 2013 Dec 5;6(1):510.
