Tang Di
associate professor
Department of Food Science
Institute of Technology, Harbin
China
Biography
Tang Di is an associate professor in the Department of Food Science at Harbin Institute of Technology , Harbin
Research Interest
Environmental Engineering, Chemical Engineering, Food Science
Publications
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"Prebiotics: Metabolism and Symbiotic Synergy with Probiotics in Promoting Health "
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Conference Invitation - Obesity and Weight Loss 2017, November 6-8, 2017 Barcelona, Spain
