Huang Ming
Professor
Food Science and Engineering
Nanjing Agricultural University
China
Biography
Undertake the teaching of undergraduate and postgraduate courses such as "food factory design", "large experiment of animal husbandry and food", "food science research progress"
Research Interest
Meat processing and quality control
Publications
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National Natural Science Foundation of China (No.:31171706), Title: Post-mortem Muscle Protein Maturation of Meat Mature (2011.1-2015.12);
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Public Welfare Industries (Agriculture) Scientific research special sub-project ID: 201303083-2 Title: Research and demonstration of technology and equipment for post-slaughter and livestock grading of chicken; (2013.1-2017.12);
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Ministry of Agriculture 948 Project (Free Declaration) No. 2013-Z23, Project Title: Introduction and Innovation of Key Technologies for Automatic Oil-Water Separation Frying Machine; (2013.1-2013.12);
