Gong Yuesheng
Professor
Animal Sciences; Department of Animal nutrition
Northwest A&F University
China
Biography
Education: B.S. Huazhong Agricultural University, Animal Science 1982 M.S. Huazhong Agricultural University, Animal nutrition and feed science 1985
Research Interest
The development and use of feed resources; Evaluation of the nutri- tional value of feed ingredients; Study of calf milk replacer; Using molecular biological methods to improve secretion of xylanase in Bacillus subtilis; The effect of sex on nutrient requirements of laying hens and construction of a screening signal peptide system which can efficiently express and secret the xylanase in Bacillus Subtilis.
Publications
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Li Yu, Fei Shuiying, Li Juntian, Gong Yuesheng. 2008. Effect of different vegetable protein levels in milk replacers on ruminal morphology of early-weaned dairy calves. Progress in Veterinary Medicine, 30(10): 40-44.
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Wang J., Zhang W. W., Liu J. N., Cao Y. L., Bai X. T., Gong Y.S., Cen P. L., Yang, M. M. 2009.An alkali-tolerant xylanase produced by the newly isolated alkaliphilic Bacillus pumilus from paper mill effluent. Molecular Biology Reports. DOI 10.1007/s11033-009-9915-6 (online press).
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Zhang A. L., Liu H., Yang M.M.,Gong Y.S., Chen H. 2007. Assay and characterization of a strong promoter element from B.subtilis.Biochem.Biophysical Research Communications 354, 90-95.
