Cheryl L. Dolven

Biography

I am a nutrition expert who is passionate about translating sound science and consumer insights into compelling messages, advice and products for consumers. My experience in retail, food manufacturing and restaurants has uniquely positioned me to understand business and the customer, which makes me a valuable asset to any organization. In fact, I was recently named one of “40 under 40 rising stars” by Full Service Restaurant Magazine (March 2014).

Research Interest

Food and Nutrition Expert