Anuj Kumar
Scientist
Fish Processing
Central Institute of Fisheries Technology
India
Biography
Dr. Anuj Kumar is a Scientist in the Department of Fish processing at Central Institute of Fisheries Technology, India. His current research includes Development of standard processes & protocols for innovative products from aquatic resources, shelf life modelling and assessment of energy use.
Research Interest
Utilization of seaweed in food products, Application of fish protein hydrolysates in foods
