D. N. Yadav
Food Grains & Oilseeds Processing
ICAR-Central Institute of Post-Harvest Engineering and Technology (CIPHET)
India
Biography
He is currently working as a Principal Scientist in Department of Food Grains & Oilseeds Processing, ICAR - CIPHET, India.
Research Interest
Development of ready to eat, Instant food products based on cereals and pulses, Microwave / IR processing of Agricultural commodity, Studies on frozen foods, Soybean and peanut processing and utilization, utilization of deoiled cake as human food.
