Dr. Indira P. Sarethy
Associate Professor
Biotechnology
Jaypee Institute of Information Technology
India
Biography
Indira P. Sarethy, Associate Professor in the Department of Biotechnology, has been in teaching and research for fourteen years, working at Lady Doak College, Madurai, The Energy and Resources Institute (TERI), New Delhi and Amity Institute of Biotechnology, Noida before taking up the present assignment at Jaypee Institute of Information Technology University, Noida. She has done her post graduation and PhD. from Madurai Kamaraj University, Madurai on stress-related aspects using in vitro propagation systems of plants. Her research interests are in natural products (for therapeutic and industrial applications) from microbial and plant sources. Microorganisms from niche habitats are identified and characterized for bioactive compounds. Another area of work is in vitro propagation of endangered medicinal plants and effect of culture conditions on bioactivity. She is CSIR-UGC-NET and GATE qualified and has been the recipient of CSIR Junior and Senior Research Fellowships for doctoral studies. She has organized conferences and workshops (DBT-sponsored one-day National conference on ‘Biodiversity and Agribiotechnology’- April 25, 2009, five days Workshop on ‘Plant Bio-products And Industrial Scale-Up’ - July 5-9, 2010 in collaboration with Sanat Products Ltd.) and was co-organizer of International Conferences on ‘Bioproducts from Natural Sources’ (Feb.3, 2011), and ‘Bioproducts and the OMICS Revolution’ (March 16-17, 2013), in collaboration with Scientity Inc., U.K.
Research Interest
Her research interests are in natural products (for therapeutic and industrial applications) from microbial and plant sources. Microorganisms from niche habitats are identified and characterized for bioactive compounds. Another area of work is in vitro propagation of endangered medicinal plants and effect of culture conditions on bioactivity.
Publications
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K. Wangdi, I.P. Sarethy. “Evaluation of micropropagation system of Bacopa monnieri L in liquid culture and its effect on antioxidant propertiesâ€. Journal of Herbs Spices and Medicinal Plants, vol. 22, no. 1, pp 69-80, Mar 2016. [Indexed in SCOPUS].
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A. Ibeyaima, J. Rana, A.K. Dwivedi, S. Gupta, S.K. Sharma, N. Saini, I.P. Sarethy. “Characterization of Yuhushiella sp. TD-032 from Thar the Desert and its antimicrobial activityâ€. Journal of Advanced Pharmaceutical Technology and Research, vol. 7, no. 2, pp 32-36, Apr. 2016, DOI:10.4103/2231-4040.177201. [Indexed in SCOPUS].
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A. Ibeyaima, A.K. Dwivedi, N. Saini, S. Gupta, I.P. Sarethy. “Saccharothrix sp. TD-093 from the Thar Desert, India: Metabolite fingerprinting of antimicrobial compounds andin silico analysisâ€, Current Microbiology,vol. 74, no. 3, pp 334-343, Jan. 2017. DOI 10.1007/s00284-016-1183-9. [Indexed in SCOPUS, Impact factor 1.5].
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A. Ibeyaima, J. Rana, A.K. Dwivedi, Saini N., S. Gupta, I.P. Sarethy.“Pseudonocardiaceae sp.TD-015from the Thar Desert, India: Antimicrobial activity and identification of antimicrobial compoundsâ€, Current Bioactive Compounds,vol. 13, 2017. DOI: 10.2174/1573407213666170104124315. [Indexed in SCOPUS].
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I.P.Sarethy. “Plant Peptides: Bioactivity, Opportunities and Challengesâ€. Protein and Peptide Letters. Vol. 24(2), pp 102-108, 2017. doi: 10.2174/0929866523666161220113632 [Indexed in SCOPUS, Impact factor 1.06].