Monika Choudhary
Professor
Department of Food and Nutrition
Punjab Agricultural University
India
Biography
Dr. Monika Choudhary is affiliated to Department of Food and Nutrition, Punjab Agricultural University. Dr. Monika Choudhary is currently providing services as Professor. Dr. Monika Choudhary has authored and co-authored multiple peer-reviewed scientific papers and presented works at many national and International conferences. Dr. Monika Choudhary M17 Dr. Monika Choudhary is actively associated with different societies and academies. Dr. Monika Choudhary academic career is decorated with several reputed awards and funding. Dr. Monika Choudhary research interests include Food and Nutrition.
Research Interest
"Food Additives Food Allergy Food and Nutrition Food Chemistry"
Publications
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"Choudhary M, Grover K, Kaur G. Development of rice bran oil blends for quality improvement. Food Chem. 2015 Apr 15;173:770-7."