Shubham Pathak

Biography

Background 10+2 (Non-Med) GSS School, Talwara (PSEB); Pursuing B Tech (Food Tech) Technical Expertise/Skills Electrophoresis (Agarose, Sds page), Chromatography (TLC, Paper Chromatography), Fermentation, Physiological analysis(wheat grains), Media preparation, Microbial Screenning and Isolation, Spectrophotometer, PCR , Centrifugation ,working experience at natural mineral water and sparkling water plant keen; patient; looking for an organization that can expand my potential

Research Interest

Projects/Internship Minor project on Rice Bran Oil(RBO); case study on Dabur India Ltd Interactive;