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Food & Nutrition Experts

Dr. Pankaj Kumar Chauhan

Assistant Professor
School of Bioengineering and Food Technology
Shoolini University
India

Biography

Dr Pankaj is an alumnus of HNB Central University Garhwal Srinagar UK and an eminent phytochemist whose chief interests lie in phytonutrient identification & their isolation. Dr Pankaj’s area of research includes intermediary metabolism, plant and clinical biochemistry, and enzymology. He has investigated the role of various medicinal plants for their phytochemical, antioxidants, antimicrobial and antidiabetic activities. Dr Pankaj has evaluated the psychochemical properties of normal and contaminated soil and difference between conventional and non- conventional agricultural system. Besides publishing more than 35 research papers, Pankaj has authored one book and registered two patents. Dr Pankaj has working as Editor of Indian Journal of Pharmaceutical and Biological Research and International Journal of Pharmaceutical and Medicinal Research and Scientific India. 2nd Indian Science Magazine

Research Interest

PhD Chemistry (Biochemistry), HNB Garhwal Central University, Srinagar; M Sc Biochemistry, DIBNS, Dehradun, B Sc Medical, HPU, Shimla.

Publications

  • P.K.Chauhan, Somesh Sharma, Chandrika, Harsh and Mansi. Evaluation of Phytochemical and In-Vitro Antioxidant and Antibacterial Activities of Wild Plant Species of Bauhinia and Ficus of HP. World Journal of Pharmacy and Pharmaceutical Sciences. 2014; Volume 3(4): 659-668. (Impact Factor- 2.786).

  • V.S. Bhardwaj, Munish Kumar, P.K. Chauhan, Ankur tyagi & Keshav Thakur. To check the prevalence and the antibiotics susceptibility of Salmonella isolated from diarrheal patients in Paonta Sahib, HP. International Journal of Pharmacy and Integrated Life Sciences. 2014; V2-(I10) PG (37-46). (Impact Factor- 1.04).

  • P. K. Chauhan, Sunayana Singh, Janmeet Kour and Manjeet Singh. Need of Conservation & Management of Endangered plant species of North Western Himalayas- A Review. World Journal of Pharmaceutical Research. 2014; 3(9): 222-226. (Impact Factor- 5.045).

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