Mini Sheth
Professor
Food Science
The M.S. University
India
Biography
Presently working as an associate professor at the Department of Foods and Nutrition of the M.S.University of Baroda India. Obtained Ph D degree in Foods and Nutrition in 1994 and teach food microbiology, human nutrition and diet therapy. I have been recognized as member of Task force on Probiotics, by the International life science Institute (ILSI) India, Since February 2001. Reviewer for manuscripts submitted to Journal of food safety, Journal of food science and technology and Asian journal of home science; have more than 40 research publications in peer reviewed journals. My research interests include role of prebiotics in health and diseases and Food safety. Presently working as an associate professor at the Department of Foods and Nutrition of the M.S.University of Baroda India. Obtained Ph D degree in Foods and Nutrition in 1994 and teach food microbiology, human nutrition and diet therapy. I have been recognized as member of Task force on Probiotics, by the International life science Institute (ILSI) India, Since February 2001. Reviewer for manuscripts submitted to Journal of food safety, Journal of food science and technology and Asian journal of home science; have more than 40 research publications in peer reviewed journals. My research interests include role of prebiotics in health and diseases and Food safety.
Research Interest
Food microbiology
