H.k. Chourasia
Course Coordinator
Department of Biotechnology
Tilka Manjhi Bhagalpur University
India
Biography
Dr. H.K. Chourasia, is a Course Coordinator at Department of Biotechnology at TMBU. He is M.Sc.,Ph.D.
Research Interest
Toxicology, Mycology, Biotechnology, Molecular Biology
Publications
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Chourasia, H. K., & Sinha, R. K. (1994). Potential of the biological control of aflatoxin contamination in developing peanut (Arachis hypogaea L.) by atoxigenic strains of Aspergillus flavus. Journal of Food Science and Technology, 31(5), 362-366.
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Roy, A. K., & Chourasia, H. K. (1990). Inhibition of aflatoxins production by microbial interaction. The Journal of General and Applied Microbiology, 36(1), 59-62.
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Chourasia, H. K. (1993). Growth, sclerotia and aflatoxin production by Aspergillus parasiticus: influence of food preservatives. Letters in applied microbiology, 17(5), 204-207.
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Roy, A. K., & Chourasia, H. K. (1989). Aflatoxin problems in some medicinal plants under storage. International Journal of Crude Drug Research, 27(3), 156-160.
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Chourasia, H. K. (1995). Mycobiota and mycotoxins in herbal drugs of Indian pharmaceutical industries. Mycological Research, 99(6), 697-703.
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Roy, A. K., Sinha, K. K., & Chourasia, H. K. (1988). Aflatoxin contamination of some common drug plants. Applied and environmental microbiology, 54(3), 842-843.
