Food & Nutrition

Food & Nutrition Experts

Fronthea Swastawati

Fisheries and Marine Sciences
Diponegoro University


Fronthea Swastawati is working as a Lecturer in the Faculty of Fisheries and Marine Sciences at Diponegoro University. She completed Bachelor’s Degree in Fisheries from Diponegoro University in 1983 and MSc in Food Science and Technology from University of Humberside, UK. She went to pursue Doctoral degree at Diponegoro University in 2008. She worked as a staff of Director of The Jakarta Fishing Port in 1983-1985and then moved to Jepara in 1985-1999 to become a staff of Coastal zone Eco development Laboratory, Diponegoro University. During 2004-2008, she occupied the position as Secretary of Fisheries Department, Faculty of Fisheries and Marine Science. In 2009, she was elected as the Best Lecturer of the Faculty and the 2nd runner up of Best Lecturer Achievement Award of Diponegoro University. In 2012 her paper has been selected as one of the most excellent papers at 3rd International Conference on Biotechnology and Food Science (ICBFS 2012) in Bangkok, Thailand. Currently she occupies the position as Vice of University Secretary

Research Interest

Food Science and Technology

Global Experts from Indonesia

Global Experts in Subject

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