Food & Nutrition
Global

Food & Nutrition Experts

Mohammad Reza Amiryousefi

Professor
Department of Food Science and Technology
Ferdowsi University of Mashhad
Iran

Biography

Mohammad Reza Amiryousefi Department of Food Science and Technology  Faculty of Agriculture  Ferdowsi University of Mashhad  Ferdowsi University of Mashhad

Research Interest

Meat science 

Publications

  • Applying an intelligent model and sensitivity analysis to inspect mass transfer kinetics, shrinkage and crust color changes of deep-fat fried ostrich meat cubes. Amiryousefi, MR; Mohebbi, M; Khodaiyan, F Meat science 10.1016/j.meatsci.2013.06.018

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