Francesca Danesi
ProfessorÂ
Department of Agricultural-Food Science and Technology
Bologna University
Italy
Biography
Dr. Francesca Danesi is affiliated to Department of Agricultural-Food Science and Technology, Bologna University, ITALY. Dr. Francesca Danesi is currently providing services as Professor . Dr. Francesca Danesi has authored and co-authored multiple peer-reviewed scientific papers and presented works at many national and International conferences. Dr. Francesca Danesi contributions have acclaimed recognition from honourable subject experts around the world. Dr. Francesca Danesi is actively associated with different societies and academies. Dr. Francesca Danesi academic career is decorated with several reputed awards and funding.
Research Interest
Human nutrition,Biochemistry of nutrition
Publications
-
Bordoni, Alessandra; Danesi, Francesca; Di Nunzio, Mattia; Taccari, Annalisa; Valli, Veronica, Ancient wheat and health: a legend or the reality? A review on KAMUT khorasan wheat, «INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION», 2017, 68, pp. 278 - 286
-
Editorial role in the journal "Oxidative Medicine and Cellular Longevity"
-
Coordinamento del progetto: New Insight and Knowledge on anti-inflammatory Effectiveness of dietary phenolics (NIKE).
