Massimo Mozzon
Associate Professor
Agrarian, Food and Environmental Sciences
Marche Polytechnic University
Italy
Biography
Dr. MASSIMO MOZZON is currently working as a Professor in the Department of Department o fAgrarian, Food and Environmental Sciences, Marche Polytechnic University , italy. His research interests includes Food Science and Technology. MASSIMO MOZZON is serving as an editorial member and reviewer of several international reputed journals. Dr. MASSIMO MOZZON is the member of many international affiliations. MASSIMO MOZZON has successfully completed his Administrative responsibilities. MASSIMO MOZZON has authored of many research articles/books related to Food Science and Technology.
Research Interest
Food Science and Technology
Publications
-
Insight into the proximate composition and microbial diversity of edible insects marketed in the European Union
-
Impact of thistle rennet from Carlina acanthifolia All. subsp. acanthifolia on bacterial diversity and dynamics of a specialty Italian raw ewes' milk cheese
-
Simultaneous quantitation of nicotinamide riboside, nicotinamide mononucleotide and nicotinamide adenine dinucleotide in milk by a novel enzyme-coupled assay
