Maria Lisa Clodoveo
Researcher
Department of Agro-Environmental and Territorial Sciences
University of Aldo Moro
Italy
Biography
Maria Lisa Clodoveo is working as Researcher and Aggregate Professor of Disciplinary Sector Science, Department of Agro-Environmental and Territorial Sciences, University of Aldo Moro.
Research Interest
Food Sciences and Technologies
Publications
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Restuccia, D., Spizzirri, U.G., Puoci, F., Clodoveo, M.L., Picci, N. LC with Evaporative LightScattering Detection for Quantitative Analysis of Organic Acids in Juices (2017) Food Analytical Methods, 10 (3), pp. 704-712. DOI: 10.1007/s12161-016-0628-x
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Clodoveo, M.L., Paduano, A., Di Palmo, T., Crupi, P., Moramarco, V., Distaso, E., Tamburrano, P., Amirante, R., Sacchi, R., Corbo, F., Pesce, V. Engineering design and prototype development of a full scale ultrasound system for virgin olive oil by means of numerical and experimental analysis (2017) Ultrasonics Sonochemistry, 37, pp. 169-181. Cited 1 time. DOI: 10.1016/j.ultsonch.2017.01.004
