Giancarlo Bozzo
Veterinary Medicine
University of Bari
Italy
Biography
Giancarlo Bozzo is Professor from Department of Veterinary Medicine, University of Bari. Bozzo is profound in Food Science
Research Interest
Food Chemistry, Food Analysis, Meat, Food Science
Publications
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Polyomavirus Infection in Gouldian Finches (Erythrura gouldiae) and Other Pet Birds of the Family Estrildidae
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Ochratoxin A Detection by HPLC-FL in Processed Baby Foods
