Roberta Davoli
Professor
Agricultural and Food Sciences
University of Bologna
Italy
Biography
Roberta Davoli Department of Agricultural and Food Sciences (DISTAL), University of Bologna, Viale Fanin 46, 40127 Bologna, Italy
Research Interest
Agricultural and Food Sciences
Publications
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Association study between single nucleotide polymorphisms in porcine genes and pork quality traits for fresh consumption and processing into Italian dry-cured ham.
