Fabrizio Melani
Associate Professor
Department of Neuroscience, Area of ​​Pharmacy and Child
University of Florence
Italy
Biography
Training 1973: Diploma of Industrial Chemistry 1983: Degree in PHARMACY at the University of Florence Professional and academic activity 1976-1981: Assistant Chief Technical Officer at the General Analysis Laboratory of the SOLVAY plant in Rosignano S. 1981-1992: Technician at the University of Florence 1992 to present: Associate Professor of Pharmaceutical and Toxicology Chemistry at the Faculty of Pharmacy of the University of Florence Teaching activity 1992-1994: Professor of PHARMACEUTICAL AND TOXICOLOGICAL CHEMISTRY III (Pharmacy degree) 1994-2000: Pharmacological and Toxicology Chemistry Professor III (CTF degree) 1999 to today: Teacher of PHARMACY ANALYSIS I (degree in CTF) 2005 to today: Teacher of ANALYSIS OF MEDICINALS I (PhD degree in PHARMACY) 2005 to 2008: MOLECULAR MODELER Lecturer (module) (Ph.D. degree in BIOTECHNOLOGY PHARMACEUTICALS
Research Interest
Pharmaceutical chemistry
Publications
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Pasquini, B.; Melani, F.; Caprini, C.; Del Bubba, M.; Pinzauti, S.; Orlandini, S.; Furlanetto, S. (2017). Combined approach using capillary electrophoresis, NMR and molecular modeling for ambrisentan related substances analysis: Investigation of intermolecular affinities, complexation and separation mechanism. JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, vol. 144, pp. 220-229, ISSN:0731-7085
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Cecchi, L; Innocenti, M; Melani, F; Migliorini, M; Conte, L; Mulinacci, N. (2017). New Isobaric lignans from refined olive oils as possible quality markers for virgin olive oils. FOOD CHEMISTRY, vol. 219, pp. 148-157, ISSN:1873-7072
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Cecchi, Lorenzo; Innocenti, Marzia; Melani, Fabrizio; Migliorini, Marzia; Conte, Lanfranco; Mulinacci, Nadia (In corso di stampa). New isobaric lignans from Refined Olive Oils as quality markers for Virgin Olive Oils. FOOD CHEMISTRY, vol. 219, pp. 148-157, ISSN:0308-8146
