Sakurako Kamano
Assistant Professor
Faculty of Medicine
University of Tokushima
Japan
Biography
Sakurako Kamano has done her Doctor of Medicine in Proteomics in 2011. Currently she is working as Assistant Professor in Faculty of Medicine in Tokushima University. Her research interests are Epidemiology, Public Health Nutrition, Public Health. Several papers of her work were published in reputed international journals. She is the member of The Japanese Society of Food & Nutrition, The Japanese Society of Nutrition and Dietetics, Japanese Society of Public Health, Japan Epidemiological Society, The Japan Society of Hygiene, Japan Stress Association.
Research Interest
Japan multi-center cohort study, Study of adequacy and reproducibility of questionnaires on food intake frequency, maternal and nutrition, Stress and inflammation, Epidemiology, Public Health Nutrition, Public Health.
Publications
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Hirokazu Uemura, Sakurako Katsuura-Kamano, Miwa Yamaguchi, Tirani Bahari, Masashi Ishizu, Miho Fujioka and Kokichi Arisawa. Relationships of serum high-sensitivity C-reactive protein and body size with insulin resistance in a Japanese cohort. PLoS ONE. 2017. 12(6): e0178672.
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Tirani Bahari, Hirokazu Uemura, Sakurako Katsuura-Kamano, Miwa Yamaguchi, Mariko Nakamoto, Keisuke Miki, Fusakazu Sawachika and Kokichi Arisawa. Association between Dietary Patterns and Serum Adiponectin: A Cross-Sectional Study in a Japanese Population. International Journal of Food Sciences and Nutrition. 2017. 1-10.
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Sakurako Kamano, Hirokazu Uemura, Miwa Yamaguchi, Mariko Nakamoto, Bahari Tirani, Miki Keisuke, Ishizu Masashi, Sawachika Fusakazu and Kokichi Arisawa. Dietary calcium intake is associated with serum high-sensitivity C-reactive protein level in the general Japanese population. Journal of Clinical Biochemistry and Nutrition, 2017.
