Food & Nutrition

Food & Nutrition Experts

Juhee Ahn

Postdoctoral Research Assistant
Food Microbiology Lab
Kangwon National University


Juhee Ahn has received his PhD degree majoring in Food Microbiology at the University of Missouri, Columbia, USA and continued his work as a Postdoctoral Research Assistant in Food Microbiology Lab at the University of Missouri (2003-2004) and Food Safety Engineering Lab at the Ohio State University (2004-2006). He is interested in the microbial pathogenesis, including the mechanistic studies of antibiotic resistance, bacterial infection and bacteriophage control. He was a Visiting Scholar at the University of Maryland (2012-2013) as well as Zhejiang University (2016-2017). Currently, he is a Professor at the Department of Medical Biomaterials Engineering, Kangwon National University. South Korea.

Research Interest

microbial pathogenesis

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