Chong Chou Min
Lecturer
Department of Aquaculture
University Putra Malaysia
Malaysia
Biography
Dr. Chong Chou Min is affiliated to Department of Aquaculture, Universitiy Putra Malaysia. Dr. Chong Chou Min has received a BSc degree from Hons (UPM) in Biology and PhD from UPM in Fish Immunology. Dr. Chong Chou Min is currently providing services as Lecturer. Dr. Chong Chou Min has authored and co-authored multiple peer-reviewed scientific papers and presented works at many national and International conferences. Dr. Chong Chou Min contributions have acclaimed recognition from honourable subject experts around the world. Dr. Chong Chou Min is actively associated with different societies and academies. Dr. Chong Chou Min academic career is decorated with several reputed awards and funding. Dr. Chong Chou Min research interests include Fish Immunology.
Research Interest
Fish Immunology.
Publications
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Ebrahimi M, Daeman NH, Chong CM, Karami A, Kumar V, Hoseinifar SH, Romano N. Comparing the effects of different dietary organic acids on the growth, intestinal short-chain fatty acids, and liver histopathology of red hybrid tilapia (Oreochromis sp.) and potential use of these as preservatives. Fish Physiology and Biochemistry. 2017 Mar 27:1-3.
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Yap CK, Chong CM, Tan SG. Allozyme polymorphisms in horseshoe crabs, Carcinoscorpius rotundicauda, collected from polluted and unpolluted intertidal areas in Peninsular Malaysia. Environmental monitoring and assessment. 2011 Mar 1;174(1):389-400.
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Romano N, Simon W, Ebrahimi M, Fadel AH, Chong CM, Kamarudin MS. Dietary sodium citrate improved oxidative stability in red hybrid tilapia (Oreochromis sp.) but reduced growth, health status, intestinal short chain fatty acids and induced liver damage. Aquaculture. 2016 May 1;458:170-6.
