Chemical Engineering

Chemical Engineering Experts

Francisco Garza Egloff

Chief Executive Officer
Food and Nutrition


Mr. Garza Egloff has been CEO of the company since 2003. He is a member of the Boards of Directors of Grupo Industrial Saltillo, Grupo Alen, Banco Banregio, Banco Holandés Rabobank, Ovniver, Ragasa, Proeza and Axtel. He was previously CEO of Sigma Alimentos, Akra, Petrocel-Temex and Polioles, all part of Alfa, where he spent a total of 26 years. Mr. Garza Egloff studied Chemical Engineering at ITESM and Management at IPADE.

Research Interest

Chemical Engineering and food technology 

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