Mr Ahmed Chilab

Biography

  Olig Seafood SARL is processing and freezing. The unit has an area of 7000 m² for production capacity of fresh fish around 50 tones per 9 h, fish is transported in 5 minutes to our factory from boats. The processing or freezing and the storage of fish are assured and controlled  by international team of professionals with assets of experience in this field.    

Research Interest

Aquaculture Aqua sciences