Jim Q Chen
Postdoctoral Fellow
Food Science and Technology
Massey University
Netherlands
Biography
Dr. Jim Q Chen is currently working as a Postdoctoral Fellow in the Department of Food Science and Technology , Massey univesity , Newzealand. His research interests includes Improving the quality of dried fruits using a solar dryer. He is serving as an editorial member and reviewer of several international reputed journals. Dr. Jim Q Chen is the member of many international affiliations. He has successfully completed his Administrative responsibilities. He has authored of many research articles/books related to Improving the quality of dried fruits using a solar dryer.
Research Interest
Food science and technology
Publications
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Liu, X., Chen, Q., Xi, Y., & You, C. (2016). Segregation of multi-sized biomass particles in a horizontal stirred bed. Powder Technology. 303, 130-137 [Journal article]Authored by: Chen, Q.
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Wang, SJ., Chen, Q., Li, Y., Zhuo, YQ., & Xu, LZ. (2017). Research on saline-alkali soil amelioration with FGD gypsum. Resources, Conservation and Recycling. 121, 82-92
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Yue, Y., Lin, Q., Irfan, M., Chen, Q., Zhao, X., & Li, G. (2017). Characteristics and potential values of bio-products derived from switchgrass grown in a saline soil using a fixed-bed slow pyrolysis system. BioResources. 12(3), 6529-6544
