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Food & Nutrition Experts

Rachel Anderson

Senior Research Scientist
Dept of food nutrition and health,New Zealand Pastoral Agric
Crown Research Institute
New Zealand

Biography

Dr. Rachel Anderson is affiliated to Dept of food nutrition and health, New Zealand Pastoral Agriculture Research Institute , where Dr. Rachel Anderson is currently working as Senior Research Scientist. Dr. Rachel Anderson has authored and co-authored several national and international publications and also working as a reviewer for reputed professional journals. Dr. Rachel Anderson is having an active association with different societies and academies around the world. Dr. Rachel Anderson made his mark in the scientific community with the contributions and widely recognition from honourable subject experts around the world. Dr. Rachel Anderson has received several awards for the contributions to the scientific community. Dr. Rachel Anderson major research interest involves Her research focusses on how agri-foods effect the interactions between the host and its resident bacteria, in particular how these alter intestinal barrier function with a special interest in the role of the obligate anaerobes, which account for the majority of the bacteria in the intestines but are largely unstudied due to the technical difficulties of co-culturing obligate anaerobes (cannot survive in oxygen) and intestinal cells (require oxygen)..

Research Interest

Her research focusses on how agri-foods effect the interactions between the host and its resident bacteria, in particular how these alter intestinal barrier function with a special interest in the role of the obligate anaerobes, which account for the majority of the bacteria in the intestines but are largely unstudied due to the technical difficulties of co-culturing obligate anaerobes (cannot survive in oxygen) and intestinal cells (require oxygen).

Publications

  • Dalziel J, Mohan V, Peters J, Anderson RC, Gopal et al (2015) The probiotic Escherichia coli Nissle 1917 inhibits propagating colonic contractions in the rat isolated large intestine. Food Funct 6:256-263.

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