Eli Gray-stuart
Lecturer in Packaging Technology
Engineering and Advanced Technology
Massey University, Manawatu
New Zealand
Biography
Dr. Eli Gray-Stuart is currently working as a Lecturer in Packaging Technology in the Department of Engineering and Advanced Technology-Manawatu, Engineering and Advanced Technology-Manawatu , Newzealand.
Research Interest
Food packaging systems, Using mathematical modelling as a tool to inform food packaging design, Food oral processing, Modelling food breakdown and bolus formation in the mouth
Publications
-
Ng, GCF., Gray-Stuart, EM., Morgenstern, MP., Jones, JR., Grigg, NP., & Bronlund, JE. (2017). The slip extrusion test: A novel method to characterise bolus properties. Journal of Texture Studies. 48(4), 294-301
-
Gray-Stuart, EM., Jones, JR., & Bronlund, JE. (2017). Defining the end-point of mastication: A conceptual model. Journal of Texture Studies. 48(5), 345-356
-
Gray-Stuart, EM., Bronlund, JE., Navaranjan, N., & Redding, G. (2017). Measurement of thermal conductivity of paper and corrugated fiberboard with predictions of thermal performance for design applications.. Packaging Technology and Science.