Harjinder Sing
Food Science and Technology
Massey University
New Zealand
Biography
Harjinder Singh is a Distinguished Professor and Director of the Massey Institute of Food Science and Technology. He is also the Co-Director of the Riddet Institute, a National Centre of Research Excellence in food science and nutrition. Harjinder Singh is a Distinguished Professor and Director of the Massey Institute of Food Science and Technology. He is also the Co-Director of the Riddet Institute, a National Centre of Research Excellence in food science and nutrition.
Research Interest
food colloids, food ingredient functionality, functional foods and food structure-nutrition interface
