Food & Nutrition

Food & Nutrition Experts

Steve Flint

Agricultural, Food & Nutritional science
Massey University
New Zealand


He completed his BSc in 1977, NZIM Diploma in 1979 and MSc in 1988. He received his PhD in 1998. He worked as Member of International Association for for Food Protection and Member of New Zealand Institute of Food Science and Technology. He worked as Vice-President, New Zealand Microbiological Society. In 1997 he is Winner of the Bronson and Jacobs Award for Excellence in Food Science and Technology - best paper presented at the conference. New Zealand Institute of Food Science and Technology Conference, Napier. He is currently working as Associate Professor in Massey University.

Research Interest

Rapid Microbiological Methods, Biofilms.

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