Anne Fink

Biography

Anne Fink is president, Global Foodservice for PepsiCo overseeing Sales, Marketing, Strategy and Operations for PepsiCo’s North American and Global Foodservice channels which include restaurants, workplace, lodging, recreation, retail, colleges & universities and theatres.  In this role, the best of PepsiCo is leveraged to deliver insight-driven innovation, breakthrough experiential marketing programs, and a broad food and beverage portfolio to delight consumers and bring value and competitive advantage to customers.  Anne previously served as the Chief Operating Officer, PepsiCo North America Foodservice where she was focused on growing partnerships and driving growth for the Pepsi, Gatorade and Tropicana beverage portfolio, and Frito-Lay and Quaker food and snacks in the U.S. and Canada.  Prior to this role she was the Senior Vice President and Chief Customer Officer for PepsiCo Sales where she led Strategic Customer Management for all retail channels of business in the U.S. and also led the company’s Global Sales Leadership Council. In her years with PepsiCo, Anne has served in various leadership positions where she has developed broad and diverse business and general management expertise spanning foodservice, retail, strategic customer management, marketing, operations, franchise management and business development.  Anne is a Board Member of the National Restaurant Association.  She previously served on the Industry Affairs Council of the Grocery Manufacturers of America and the Food Marketing Institute's Foundation Board of Trustees.  She is an executive sponsor for Pinnacle, PepsiCo’s women’s leadership program. Prior to joining PepsiCo, Anne worked in the E&J Gallo Winery's Management Development Program.  She holds a degree in Economics from the College of the Holy Cross, where she currently serves as a member of the Board of Trustees.

Research Interest

food process