Rashed A. Alhotan
Department of Animal Production
Prof Rashed A. Alhotan specialises in Poultry Nutrition . He is working as Professor in Department of Animal Production, King Saud University, Saudi Arabia.
Alhotan, R. A., G. M. Pesti, and G. J. Colson. 2014. Reducing crude protein variability and maximizing savings when formulating corn-soybean meal-based feeds. The Journal of Applied Poultry Research. Vol. 23, No. 3, 456-469.
Alhotan, R. A., and G. M. Pesti. 2016. Quantitative estimates of the optimal balance between digestible lysine and the true protein contents of broiler feeds. British poultry science. Vol. 57, No. 4, 538–550.