Food & Nutrition
Global

Food & Nutrition Experts

Rashed A. Alhotan


Department of Animal Production
Saudi Arabia

Biography

Prof Rashed A. Alhotan specialises in Poultry Nutrition . He is working as Professor in Department of Animal Production, King Saud University, Saudi Arabia.

Research Interest

Poultry Nutrition

Publications

  • Alhotan, R. A., G. M. Pesti, and G. J. Colson. 2014. Reducing crude protein variability and maximizing savings when formulating corn-soybean meal-based feeds. The Journal of Applied Poultry Research. Vol. 23, No. 3, 456-469.

  • Alhotan, R. A., and G. M. Pesti. 2016. Quantitative estimates of the optimal balance between digestible lysine and the true protein contents of broiler feeds. British poultry science. Vol. 57, No. 4, 538–550.

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