Food & Nutrition

Food & Nutrition Experts

Sefater Gbashi

Senior Staff
Department of Biotechnology and Food Technology
University of Johannesburg
South Africa


Sefater Gbashi is a PhD student in Department of Biotechnology and Food Technology at University of Johannesburg, South Africa where he completed his MTech with a distinction. He has been awarded various scholarships based on his academic achievments and has published seven scientific papers in reputed journals. He is also a Senior Staff of University of Mkar, Nigeria

Research Interest

Biotechnology, Food Technology


  • Development and validation of a pressurized hot water extraction method for the extraction of aflatoxin B1 in maize

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