E Chamizo
Professor
Department of Agrochemistry and Food Technology
Consejo Superior de Investigaciones Cientificas CSIC
Spain
Biography
Dr. E Chamizo is affiliated to Department of Agrochemistry and Food Technology, Consejo Superior de Investigaciones Científicas, where Dr. E Chamizo is currently working as Professor. Dr. E Chamizo has authored and co-authored several national and international publications and also working as a reviewer for reputed professional journals. Dr. E Chamizo is having an active association with different societies and academies around the world. Dr. E Chamizo made his mark in the scientific community with the contributions and widely recognition from honourable subject experts around the world. Dr. E Chamizo has received several awards for the contributions to the scientific community. Dr. E Chamizo major research interest involves Agrochemistry and Food Technology.
Research Interest
Agrochemistry and Food Technology
Publications
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Chamizo E, López-Lora M, Bressac M, Levy I, Pham MK. Excess of (236)U in the northwest Mediterranean Sea. Sci Total Environ. 2016 Sep 15;565:767-776.
