Margarita A Khimich
Biomaterials
Imida Murciano Institute for Agricultural and Food Research and Development, Spain
Spain
Biography
Ana Pagán obtained a degree in Biology from University of Murcia. She has completed her PhD from the same university with a research stay at the Division of Nutrition and Metabolic Diseases, LMU University, Munich, Germany. She works as a Postdoctoral Researcher in the Imida Murciano Institute for Agricultural and Food Research and Development (IMIDA, Murcia, Spain), in the Department of Biotechnology, working on premier biomaterials in tissue engineering. Ana Pagán obtained a degree in Biology from University of Murcia. She has completed her PhD from the same university with a research stay at the Division of Nutrition and Metabolic Diseases, LMU University, Munich, Germany. She works as a Postdoctoral Researcher in the Imida Murciano Institute for Agricultural and Food Research and Development (IMIDA, Murcia, Spain), in the Department of Biotechnology, working on premier biomaterials in tissue engineering.
Research Interest
Biosimilars, Biologics, Biomedicines
