Andrew Peter Maccabe
professor
food science
Instituto de Agroquímica y Tecnología de Alimentos
Spain
Biography
Current Position: Senior Scientist - Institute of Agrochemistry and Food Technology (CSIC), Valencia, Spain since 2001.
Research Interest
A Study of Non-Histone Proteins associated with Active Genes. Beatson Institute, University of Glasgow,
Publications
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Polaina, J. and MacCabe, A.P. (Eds) Industrial Enzymes: structure, function and applications. 2007. ISBN: 978-1-4020-5376-4; 978-7-03-026498-5).
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The 2008 update of the Aspergillus nidulans genome annotation: a community effort. 2009. Wortman, J.R. et al. Fungal Genetics & Biology 46 S2-S13.
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High-affinity glucose transport in Aspergillus nidulans is mediated by the products of two related but differentially expressed genes
