Jose A. Moreno
Part-Time Professor
Animal ScienceÂ
Pere Virgili Health Research Institute
Spain
Biography
Dr. Jose A. Moreno is affiliated to Animal Science , Pere Virgili Health Research Institute. Dr. Jose A. Moreno is currently providing services as Part-Time Professor. Dr. Jose A. Moreno has authored and co-authored multiple peer-reviewed scientific papers and presented works at many national and International conferences. Dr. Jose A. Moreno contributions have acclaimed recognition from honourable subject experts around the world. Dr. Jose A. Moreno is actively associated with different societies and academies. Dr. Jose A. Moreno academic career is decorated with several reputed awards and funding. Dr. Jose A. Moreno research interests is to study the use of genetically modified grains for feeding poultry, their effects on production, economy and health and welfare of chickens poultry..
Research Interest
He study the use of genetically modified grains for feeding poultry, their effects on production, economy and health and welfare of chickens poultry.
Publications
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Tornero, C., Aguilera, M., Ferrio, J.P., Acusa, H., Moreno-GarcÃa, M., Garcia-Reig, S., Rojo-Guerra, M. 2016. Vertical sheep mobility along the altitudinal gradient through stable isotope analyses in tooth molar bioapatite, meteoric water and pastures: A reference from the Ebro valley to the Central Pyrenees. Quaternary International.
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Moreno, J.A., DÃaz-Gómez, J., Nogareda, C., Angulo E, Sandmann,G,  Portero-Otin, M, Serrano, J.C.E, Twyman, R.M, Zhu, C., Christou, P. 2016. The distribution of carotenoids in hens fed on biofortified maize is influenced by feed composition, absorption, resource allocation and storage. Scientific Reports 6, 35346
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Zhu, C., Farré, G., Zanga, D., Lloveras, J., Michelena, A., Ferrio, J. P., Voltas, J., Slafer, G., Savin, R., Albajes, R., Eizaguirre, M., Lopez, C., Cantero-MartÃnez, C., DÃaz-Gómez, J., Nogareda, C., Moreno, J. A., Angulo, E., Estany, J., Pena, R. N., Tor, M., Portero-Otin, M., Eritja, N., Arjó, G., Serrano, J. C. E., Matias-Guiu, X., Twyman, R. M., Sandmann, G., Capell, T., and Christou, P. High-carotenoid maize: development of plant biotechnology prototypes for human and animal health and nutrition. Phytochemistry Reviews 2017.
