Mª Concepción Ramos
ProfessorÂ
Agronomy
Pere Virgili Health Research Institute
Spain
Biography
Dr. Mª Concepción Ramos is affiliated to Agronomy, Pere Virgili Health Research Institute. Dr. Mª Concepción Ramos is currently providing services as Professor . Dr. Mª Concepción Ramos has authored and co-authored multiple peer-reviewed scientific papers and presented works at many national and International conferences. Dr. Mª Concepción Ramos contributions have acclaimed recognition from honourable subject experts around the world. Dr. Mª Concepción Ramos is actively associated with different societies and academies. Dr. Mª Concepción Ramos academic career is decorated with several reputed awards and funding. Dr. Mª Concepción Ramos research interests include Soil degradation by erosion and the establish of soil conservation measures in Mediterranean crops, such as vines, olives tres, almonds or hazelnuts cultivated under rainfed conditions. .
Research Interest
Soil degradation by erosion and the establish of soil conservation measures in Mediterranean crops, such as vines, olives tres, almonds or hazelnuts cultivated under rainfed conditions.
Publications
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Aldars-Garcia L, Sanchis V, Ramos AJ, Marin S. 2017. Time-course of germination, initiation of mycelium proliferation and probability of visible growth and detectable AFB1 production of an isolate of Aspergillus flavus on pistachio extract agar. Food Microbiology 64, 104-111.
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Aldars-Garcia L, Sanchis V, Ramos AJ, Marin S. 2017. Single vs multiple-spore inoculum effect on growth kinetic parameters and modeled probabilities of growth and aflatoxin B1 production of Aspergillus flavus on pistachio extract agar. International Journal of Food Microbiology 243, 28-35.
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Alonso V, Cavaglieri L, Ramos AJ, Torres A, Marin S. 2017. Modelling the effect of pH and water activity in the growth of Aspergillus fumigatus isolated from corn silage. Journal of Applied Microbiology 122, 1048-1056.
