Pablo Elpidio Hernández Cruza
Professor
Department of Nutrition, Bromatology and Food Technology
Universidad Complutense de Madrid
Spain
Biography
Pablo Elpidio Hernández Cruza is an University professor in the department of Nutrition, Bromatology and Food Technology at Universidad Complutense de Madrid
Research Interest
Nutrition, Bromatology and Food Technology
Publications
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Martin M, Gutierrez J, Criado R, Herranz C, Cintas LM, Hernandez PE. Chimeras of mature pediocin PA-1 fused to the signal peptide of enterocin P permits the cloning, production, and expression of pediocin PA-1 in Lactococcus lactis. Journal of food protection. 2007 Dec;70(12):2792-8.
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Gutiérrez J, Bourque D, Criado R, Choi YJ, Cintas LM, Hernández PE, MÃguez CB. Heterologous extracellular production of enterocin P from Enterococcus faecium P13 in the methylotrophic bacterium Methylobacterium extorquens. FEMS microbiology letters. 2005 Jul 1;248(1):125-31.
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Martin M, Gutierrez J, Criado R, Herranz C, Cintas LM, Hernandez PE. Genes encoding bacteriocins and their expression and potential virulence factors of enterococci isolated from wood pigeons (Columba palumbus). Journal of food protection. 2006 Mar;69(3):520-31.
