Olha Khymenets
Nutrition and Bromatology
University of Barcelona
Spain
Biography
Olha Khymenets is professor from Department of Nutrition and Bromatology at University of Barcelona. She is profound in Molecular Biology Genetics Biochemistry Analytical Chemistry Methods Food Science Human Biology PCR
Research Interest
Solid Phase Extraction Sample Preparation Analytical Chemistry Polyphenols Metabolism Bioavailability Transcriptomics Metabolomics Pharmacogenetics Genetics Mass Spectrometry Techniques Metabolite Identification Extraction Liquid Chromatography Phenolic Compounds Antioxidants Functional Food Antioxidant Activity Chromatography Mass Spectrometry Analytical Method Development Method Development Chromatographic Method Development Method Validation High Pressure Liquid Chromatography Bioanalytical Mass Spectrometry Target Analysis Analytical Instruments
Publications
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Metabolic disposition and biological significance of simple phenols of dietary origin: hydroxytyrosol and tyrosol
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Metabolomic approaches in the study of wine benefits in human health.
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Dietary epicatechin is available to breastfed infants through human breast milk in the form of host and microbial metabolites
